The reference of Spanish cuisine in Belgium, the mythical ‘T Spaans Hof Restaurant, celebrates its 25 years of history on September 29 and 30 with an event in which they can taste and acquire some of the best Spanish products, including , Lodyn cheese in all its formats, semi-curing, curl and creams.
On behalf of Lodyn, it is an honor to be part of this celebration and to contribute to the dissemination of Spanish cuisine in Belgium.
